740 Ralph McGill Boulevard
Atlanta, GA

Balancing creative comfort food, eclectic live music and drinkability.

Brought to you by Nicholas Niespodziani and Peter Olson of Yacht Rock Revue and acclaimed local chef and founder of Doux South Pickles, Nick Melvin.

Menu highlights will include:
▪  Smoked Trout Beignets with celery slaw, apple ketchup and trout cracklin’
▪  Chicken Fried Tofu with jalapeno slaw and smoked honey Duke’s served on a sweet tater bun
▪  Celery Salad with arugula, cucumber, salted almonds, parmesan and burnt lemon vinaigrette

The bar will feature classic cocktails, a selection of local and eclectic draughts as well as rosé on tap.  In addition, signature boozy slushies will be created to complement the night’s music selection.

Venkman’s will showcase live music performances. Guests can expect to hear bluegrass, funk, rock, country and yacht rock (naturally). Artists from the PleaseRock roster will make regular appearances at the venue.  Founders Nicholas Niespodziani and Peter Olson will spin their favorite albums during DJ sets on Tuesdays in September.

Located in the former NuGrape Soda Factory overlooking Ponce City Market and Old Fourth Ward Park, Venkman’s is scheduled to open September 14th.

Recently announced:  for the first month, music and shows will be Free!

Photo: Venkman’s