Feastivus – A Celebration of Winter Pop-Up Dinner (12.20.15)
Dec 20, 2015
Serenbe
Chattahoochee Hills, GA
Join Serenbe Foods and Chef-in-Residence Matt Adolfi for a special evening at a mystery location within Serenbe.
This festive feast will feature five courses of local ingredients and includes wine, beer and a specialty cocktail.
Seats are $95/person and the event is limited to just 30 tickets.
36 hours prior to the event, we will send an email with details on location and attire.
![featured image [post] Feastivus - A Celebration of Winter Pop-Up Dinner (12.20.15)](https://atlproject.com/wp-content/uploads/2015/12/featured-image-post-feastivus-a-celebration-of-winter-pop-up-dinner-12-20-15.jpg?w=700&h=400&crop=1)
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